28 February 2008

Wonton Mechanics

This is the science of eating Chinese food and popcorn with chopsticks. . .in case you're interested.

I have not blogged in a week because I'm working nearly 70 hours/week and am working on a book project involving obsequious bourgeois proletarians, fast-food, tv, human evolution, and unidentified soaring objects.

I can assure you I am eating healthy, getting plenty of rest, and spending more money at Exxon than is right.

to be continued. . .

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